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COCKTAILS

Hot Chocolate Orange

Strength
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Complexity
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taste
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Sweet

A deliciously warming way to upgrade your hot chocolate this winter.

Ingredients
  • 50ml Sipsmith Orange & Cacao Gin
  • Hot Chocolate (with milk)
  • Cream (optional)
  • Grated orange zest (to garnish)
INSTRUCTIONS
  1. Pour the Orange & Cacao Gin into a mug
  2. Top with warm hot chocolate made with milk
  3. Stir
  4. If you’re feeling really decedent, top with cream and grated orange zest

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Orange & Cacao Gin


It’s zesty, it’s chocolatey and it’s unmistakably junipery. Citrus gins have been around for centuries, but this modern take is also inspired by the popular flavour combination of chocolate and orange.