Distilled using similar techniques to our London Dry Gin, we macerated our normal botanicals along with capers, artichoke, fennel and bay leaf then distilled it on our copper still throughout the day. The overnight maceration with these bold Mediterranean ingredients helps to impart a huge body of flavour enabling us to create this boisterous gin.
Sea breeze with a herbal infused clean olive oil end.
Fresh green herbs with capers coming through strongly.
Heavy savoury notes merge with herbaceous rosemary which are complimented by light lemon citrus notes.