Earl Grey Collins
Fragrant and crisp, this uplifting twist on a summer classic features an Earl Grey-infused syrup you can craft at home.
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Ingredients
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2 parts Sipsmith® London Dry Gin
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1 part fresh lemon juice
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1 part honey & Earl Grey syrup
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1 pinch coarse sea salt
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2 parts chilled soda water
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orange wedge (to garnish)
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3 sprigs of fresh mint (to garnish)
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Method
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Fill a highball glass three quarters full with cubed ice
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Add the Sipsmith London Dry Gin, fresh lemon juice, honey & Earl Grey syrup and coarse sea salt. Stir for 5-10 seconds
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Add more cubed ice until the glass is full and top with soda water
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Put the mint sprigs in your palm and clap to release the oils and place inside your drink, along with orange wedge to garnish
