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Strawberry Smash Iced Tea Carafe

Crafted in celebration of the Queen's Jubilee, you can forget a High Tea and instead sip a royally aromatic G&Tea in toast to Her Majesty. This recipe serves 4 highballs.
Strength
Complexity
Taste Aromatic
    Ingredients
  • 200ml Strawberry Smash Gin

  • 350ml cold-brew Earl Grey tea

  • 100ml lemon juice

  • 3 tablespoons seedless strawberry jam

  • thinly sliced strawberries, to garnish

    Method
  • Overnight, steep 4-5 Earl Grey tea bags in 1 litre of cold water to make your Earl Grey cold brew

  • In a separate bowl, mix your jam with a splash of hot water until it's a pouring consistency

  • Add all ingredients to a jug or carafe filled with ice

  • Stir to combine with a bar spoon or long-handled spoon

  • Serve over ice in highballs then garnish with thinly sliced strawberries

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