Chelsea Sidecar
Our variation on the classic Sidecar cocktail which dates back to the First World War. Simple to make and supremely sippable.
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Ingredients
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2 parts Sipsmith® London Dry Gin
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1 part triple sec
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1 part fresh lemon juice
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1/2 part sugar syrup
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Lemon twist to garnish
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Method
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Shake all ingredients with ice
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Strain into a chilled glass
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Garnish with a lemon twist
