Martinez Falls
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Ingredients
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50ml Sipsmith® London Dry Gin
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5ml dry vermouth
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10ml sweet vermouth
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Dash of absinthe
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Barspoon crème de mûre
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Blackberry (to garnish)
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Method
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Combine all ingredients in an ice filled mixing glass
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Stir well
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Strain into a chilled Martini glass
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Garnish with a blackberry