Pont des Arts Fizz
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Ingredients
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1 part Sipsmith® London Dry Gin
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1/2 part Lemon Juice
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1 barspoon Sugar Syrup
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Pink Champagne
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Method
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Add the first three ingredients to an ice-filled shaker and shake well
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Double strain into a chilled flute
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Top with pink Champagne
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Garnish with an edible rose petal