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    White Lady

    A smooth mouthfeel, touch of citrus, and delicate hue combine to make this 1920s cocktail irresistible.
    Taste Dry
    • 35ml Sipsmith┬« London Dry Gin

    • 25ml Cointreau┬« or triple sec

    • 25ml freshly squeezed lemon juice

    • 25ml simple syrup

    • One egg white (optional)

    • Lemon twist (to garnish)

    • 1

      Combine the ingredients together in a cocktail shaker and dry shake

    • 2

      Add the ice and shake again

    • 3

      Fine strain into a chilled martini glass

    • 4

      Garnish with a lemon zest twist

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