Aviation Sour
A sublimely sippable twist on the classic Aviation, this sour version is a must try at home.
- Ingredients
-
50ml Sipsmith London Dry Gin
-
5ml crème de violette
-
15ml lemon juice
-
5ml sugar syrup
-
1 egg white
-
Edible flowers (to garnish)
- Method
- 1
Dry shake all of the ingredients
- 2
Add ice and shake again
- 3
Double strain into a chilled glass
- 4
Garnish with edible flowers
