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    Roséate Negroni

    This elegant take on the Negroni is served “up” like a Martini and lengthened with chilled sparkling rose wine.
    Taste Aromatic
    • 30ml Sipsmith London Dry Gin

    • 30ml Cocchi Americano Rosa

    • 3 Dash Angostura Orange Bitters

    • 60ml dry rosé prosecco

    • orange twist (expressed)

    • two raspberries (skewered)

    • 1

      Fill your mixing glass with large ice cubes, and add the first three ingredients

    • 2

      Stir for 5-10 seconds before pouring into your chilled Nick and Nora glass with a julep strainer

    • 3

      Top with chilled dry rose prosecco

    • 4

      Express orange zest over the drink before garnishing with a skewered pair of raspberries

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