Zesty Orange Hot Chocolate
Upgrade your hot chocolate this winter with our Zesty Orange Gin and Tony's Chocolonely. Resulting in a deliciously indulgent yet zesty warming sip.
-
Ingredients
-
50ml Sipsmith Zesty Orange Gin
-
300ml milk
-
65g Tony's Chocolonely milk chocolate, crushed
-
whipped cream and grated orange zest (to garnish)
-
Method
-
1
In a pan, add the chocolate and milk, and slowly stir on a low heat until melted
-
2
Pour into a heatproof glass or mug
-
3
Add the Zesty Orange Gin and stir to combine
-
4
Top with whipped cream and a grate of fresh orange zest
