Gin Caipirinha
Like a tropical getaway in a glass, this Caipirinha is a ginful reinterpretation of the popular Brazilian serve.
- Ingredients
-
40ml Sipsmith® London Dry Gin
-
20ml Cointreau®
-
15ml Sugar Syrup
-
Whole passion fruit
-
Half a lime (4 slices)
-
Quarter of a pomegranate
- Method
- 1
Cut the passion fruit in half and scoop the contents out into a rocks glass
- 2
Add the seeds from 1/4 pomegranate and the 4 lime wedges and muddle together
- 3
Top with the London Dry Gin, Cointreau® and sugar syrup
- 4
Add crushed ice and churn until the ingredients are mixed throughout the glass
