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Hot Gin & Gingerbread

A deliciously warming and rich biscuit tipple made with our Sipsmith Gingerbread Syrup.
Strength
Complexity
Taste Sweet
    Ingredients
  • 25ml Sipsmith® London Dry Gin

  • 50ml Sipsmith® Gingerbread Syrup

  • Hot water

  • Wedge of orange

    Method
  • 1

    Combine the Gin and Gingerbread Syrup in a mug

  • 2

    Top with hot water

  • 3

    Stir

  • 4

    Garnish with a wedge of orange

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