Spiced Apple Collins
A seasonal twist on the classic Collins, this edition takes inspiration from the festive flavour combination of apple and cinnamon. Find our recipe to craft homemade cinnamon syrup here.
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Ingredients
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50ml Sipsmith London Dry Gin
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25ml fresh apple juice
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10ml sugar syrup
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15ml cinnamon syrup
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soda water, to top
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Redberries and a cinnamon stick (to garnish)
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Method
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1
Add the first four ingredients to a highball glass filled with ice
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2
Stir with a swan stirrer, then top with soda water
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3
Garnish with a handful of redberries and cinnamon stick
