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    Ramos Gin Fizz

    Flex those muscles -- the Ramos Gin Fizz is traditionally shaken for 12 minutes (although a couple of minutes does a wonderful job). A timeless classic, this serve has the perfect balance of sweet and sour with a sumptuous, creamy mouth feel.
    Strength
    Complexity
    Taste Sweet
      Ingredients
    • 60ml Sipsmith® London Dry Gin

    • 15ml freshly squeezed lemon juice

    • 15ml freshly squeezed lime juice

    • 15ml simple syrup

    • 3 dashes orange blossom water

    • 30ml single cream

    • 1 egg white

    • 60ml sparkling water

    • Lemon, lime or orange (to garnish)

      Method
    • 1

      Add first seven ingredients to an empty cocktail shaker and dry shake for one minute

    • 2

      Add ice

    • 3

      Shake until the ice has melted

    • 4

      Strain into a Collins glass full of ice and top with sparkling water

    • 5

      Garnish with a wheel of lemon, lime or orange

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